If you hate aphids, I have good news (Organic gardening column #1291)
Have you ever noticed little ‘specks’ on your indoor plants? I’m talking orchids, spider plants, seedlings, hydroponic plants. Little specks? You know what I
Have you ever noticed little ‘specks’ on your indoor plants? I’m talking orchids, spider plants, seedlings, hydroponic plants. Little specks? You know what I
Mom struggled with mental illness most of her adult life. Here was a woman who graduated in three years from Stanford University and binged on beef bouillon for weeks. She mastered the art of
Are you up for a celebration? If that’s a yes, then grab your calendar, locate February 21 and
Did you know that more flowers are sold on Valentine’s Day than any other U.S. holiday? When it comes to buying and keeping cut flowers fresh there are a couple of tricks
Sweet or savory? Most every evening, Marty and I discuss this topic. Translated, it means, “Shall we do a sweet or savory breakfast tomorrow?”
Now that we’re well into winter, have you ever wondered how to compost during the winter, even if you don’t have compost bins or
Last week’s assault on our nation’s Capitol by an angry mob left me feeling shocked, ashamed, and sad. For a time I, like many people, was glued to their TV sets, radios, or devices. But before long
Snow does more than brighten the landscape and encourage us to prepare for spring gardening. Snow can yield some great benefits to your soil. How’s that?
Across the nation, gardening grew by leaps and bounds in 2020. And it’s not slowing down. In fact, more than 20 million new growers picked up the trowel and pitchfork in response to the pandemic. The good news is
At the beginning of 2020, gardening was well, gardening. But these days, it’s been embraced as part of the “new normal”. I’d go so far as to say that gardening has actually become a new mandate for
Greetings from Kodiak, Alaska. I’d like you to meet my friend Lucile. She would have been 105 years old this November. Local gardeners knew her as “Luc.” She didn’t just grow and nurture flowers, she
When I think of holiday dinners of my youth, two things come to mind: Oyster casserole (topped with crushed Saltines) and a jiggling red tower of cranberry sauce. I followed the example set by the grownups and loaded my fork with what looked like an oyster and, with extreme
As we enter the holidays in this world of COVID, I’d like to focus on ways we can lighten up. So for today, I want to cover a few indoor and outdoor projects, as well as my favorite vegan pumpkin pie recipe called
Now that the elections are behind us, the topic of “what’s next?” is on the front burner of many tongues. I’ll let those-who-polish-crystal balls get to work. Meanwhile, let’s take a look at what’s next in
Can you think of a silver lining spawned by COVID-19? It’s a challenge, isn’t it, what with many countries setting records for
In Alaska, when temperatures tumble and daylight dwindles, we’re ushered like cattle into winter’s corral. And as predicted, I’m inundated with questions from you, dear readers. So let’s go over a few of these questions, starting with flowering
As we lean into September, I can’t help but think, “Where did the time go?” [perfectpullquote align=”full” bordertop=”false” cite=”” link=”” color=”” class=”” size=””]Autumn is springtime in reverse. — Terri Guillemets[/perfectpullquote] When it comes to daylength, Terri is spot on: We have about 14 hours of